Olamide & Alexandra Olawuni · Tampa, Florida

Come
to our table.

We are Olamide and Alexandra — a blend of two kitchens and two languages of hospitality. We set a long table for Sunday brunches, housewarmings, birthdays, and the occasional just-because. Come hungry.

See what's coming up I have an invitation
6–8 Gatherings a year
12 Seats at the table
No waitlist Just a Friday confirm
Next gathering 24 May
Plate 01 · Two kitchens, one table "A home is just a kitchen with people in it. Pull up a chair — we've been waiting for you."
No. 01 · What's coming up

Gatherings we're opening up this year.

Brunches, garden tables, friendsgiving. A handful a year — for whoever wants a seat. We keep them small on purpose.

Crew supper WED · JUN 3

Another

Hosted by Olamide & Alexandra

Time 7 AM — 10 AM
At Seminole Heights
Seats 0 of 12 taken
Request a seat →
No. 02 · A morning with us

The rhythm of a
Sunday at ours.

You don't have to bring anything. You don't have to know anyone. We've only been doing this since we got married — the table is still learning, and so are we. Come anyway.

  • i.
    Tell us you're coming
    Send a note with how many you are, and anything we shouldn't cook. We confirm by the Friday before.
  • ii.
    Arrive a little early
    The door is open from eleven. Coffee on the porch, a jug of something fresh, and someone always needs help with the eggs.
  • iii.
    Sit, eat, go back for seconds
    Olamide cooks too much jollof on purpose. Alexandra brings out the peach cobbler. The good plates make an appearance.
  • iv.
    Stay until sunset
    Coffee, leftover cake, a little wine. Sign the guestbook on your way out. Take a plate home — we insist.
No. 03 · Guests at the stove

Sometimes someone else does the cooking.

Family in town, an old line-cook friend, a pastry chef we love. When the table gets bigger, we open up the kitchen too.

We'll announce guest chefs closer to the next gathering.

Have a chef in mind?

A parent visiting in October, a friend who used to run a line, your tia who makes the best arepas in Florida. Tell us their name and the season — we'll set the date.

Suggest a guest chef
No. 04 · Your invitation

An invitation, not a calendar invite.

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We'll send a one-tap link to whatever address your invitation went to. No password needed.

There's a seat for you.

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